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Tea

As of 2:30 p.m. with Bach, Mozart or perhaps Nathalie Cole, tea is served at the St-James. A blend of refinement, of chic and of elegance. Scones, blood orange marmalade, petits fours, fresh berries, and of course the world's best teas are available. Tea at the St-James is a unique and an unforgettable experience.

2:30 P.M. – 5:00 P.M.

LE THÉ CLASSIQUE                      30

Choice of teas from Mariage Frères, Paris

MINI-SANDWICHES

Pear and blue cheese delight on seven-grain bread with cream cheese, chopped roasted nuts

Smoked salmon, lemon, lettuce, soft "viennois"style bread

Feuillantine of white bread with crispy cucumber

SCONES

English style scones with Devonshire cream and homemade jam

PETITS FOURS


LE THÉ ST-JAMES                          45

Choice of teas from Mariage Frères, Paris

A glass of de Sherry, Bristol cream, Harveys
or
Porto Blanc, Forrester, Offley Cachucha
or
Champagne Paul Goerg 2004
Supplement of 12$/glass

CANAPÉ

Caviar served with blinis and fresh cream

Wild shrimp, cocktail sauce, tarragon, on whole wheat bread

Duck foie gras au torchon, red onion jam

MINI-SANDWICHES

Pear and blue cheese delight on seven-grain bread with cream cheese, chopped roasted nuts

Smoked salmon, lemon, lettuce, soft "viennois" style bread

Feuillantine of white bread with crispy cucumber

Fresh Berries

Petits Fours


TEA

An exquisitely refined selection by Mariage Frères of Paris.

Darjeeling Princeton

Refreshing, refined and flowery blend from the gardens of the first pick.

Lapsang Souchong Impérial

Tea smoked with the finest of exotic woods. Rich and subtle.

Ratnapura Op Ceylan

Fine and mild tea with nice slender leaves. Exquisite aroma.

Fuji Yama

Rich aroma, sophisticated taste, exceptional quality.

Bourbon (Rooibos)

Red tea delicately flavoured with Bourbon vanilla.

Eros

Flavoured with hibiscus flower, sprinkled with mallows.

Marco Polo

This tea’s unique aroma is the result of a meticulous blend of flowers from China and Tibet.

Pleine Lune

Flavours of fruit, rare spices and honey. A poetic and inspiring blend.

Bouddha Bleu

Green tea with blueberry petals give this tea the aroma of ripe fruit.

THÉ A LA CARTE

English style scones with Devonshire cream and homemade jam 12

Selection of sandwiches                                                           12

Petits Fours                                                                             12

Fresh berry selection                                                               15

Québec cheese platter served with fruits and nuts                      16

Sherry, Bristol cream, Harveys                                                  8

Porto Blanc, Forrester, Offley Cachucha                                    10

Champagne Paul Goerg 2004                                                   22

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